Fried tartary buckwheat flakes, buckwheat flakes production line

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Fried food production line

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Fried tartary buckwheat flakes buckwheat flakes production line

The fried puffed food production line uses flour, corn flour, corn starch, tapioca starch, potato starch, etc. as raw materials, changes different molds, and is directly extruded by a twin-screw extruder to cut into special-shaped composite products such as strips, flakes, or triangles. Fried and seasoned to make crispy, delicious, fine-textured fried puffed food The production line is automatically completed from mixing, extrusion, to frying and seasoning. The configuration is reasonable, the degree of automation is high, the performance is stable, the shape of the produced product is more realistic, the texture is more delicate after frying, and the taste is crispy. Our screw combination technology and precise control of the production process enable wider selection of raw materials, better product quality and more varieties.

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Product details

1. Product overview: The production line of fried tartary buckwheat flakes and buckwheat flakes is a new technology that uses twin-screw extrusion technology to replace the traditional cooking rice crispy production. The production line integrates raw material mixing, cooking, ripening, puffing, molding, frying, and seasoning, and does not require a boiler. The production process is simplified, efficient, and environmentally friendly; the raw materials can be rice flour, corn flour, flour, etc. These mixed materials; the shape of the product can be changed by changing the mold, and the produced pasta crispy rice, salad, etc. are crispy and not greasy, and are widely loved by consumers.

2. Process flow: raw material mixing - puffing - shaping and cutting - drying - frying - oil spray seasoning - cooling - packaging

3. Equipment configuration: flour mixing machine→screw feeding machine→twin-screw extruder→dryer→shaping and cutting machine→conveyor→elevator-weighing bucket-batch lift-off frying deoiler-hoist- Weighing bucket - double cylinder rotating octagonal seasoning machine

4. Product parameters:

5. Sample display:

6. After-sales service:

A. Provide basic formula;

B. Equipment warranty for one year;

C. Provide plant design;

D. Responsible for installation and commissioning;

E. Responsible for personnel training.

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